Ravello

We were thoroughly impressed with the quality of the food served here. Every dish tasted authentic, fresh, and full of flavour. The pasta, in particular was outstanding, despite being quite selective about food, I found it to be exceptional. The dessert was equally delightful, with a well-balanced flavour that was not overly sweet. The restaurant itself features a beautiful and welcoming interior, creating a pleasant and enjoyable dining atmosphere.

WELL ABOVE AVERAGE IN EVERY ASPECT. Wonderfull venue, it was very busy, testament to the extensive menu and standard of cookery which was excellent. Would highly recommend the Monkfish, an expensive fish served cube size in most places (more often than not fatty end cuts) but not at Ravello, they were served as large filets the best I’ve had. My wife’s Fondant was perfect unfortunately my Affogato was initially served without the espresso and returned to me with cold coffee already poured, shocked and surprised that the servers in a restaurant of this reputation do not know how Affogato is served, (hence my 4 star review) nevertheless well worth the trip across from Cardiff.

Dined in tonight. It was busy but the service was still prompt, efficient and friendly. Atmosphere was nice and cosy too. Really enjoyed the pizzas - high quality, big. Starters were good but perhaps a little unremarkable for the slightly above average prices. Overall would reccomend, will probably come back.